Bellota (acorn-fed) 100% iberico backham sliced in Bajar (Salamanca), in vaccum pack of 100g. It is the result of the winter “montanera”, when the free-range iberico pigs eat mainly acorns (or bellotas) in the south-west oak forests of Spain. Then The fat infiltrated into the meat gives an unmistakable flavor and an exceptional oiliness to this Bellota ham : Surely one the best gastronomic product!
64,50 € VAT incl.
12,50 € VAT incl.