Octopus in olive oil 115g Vigilante Centenario

8,85  VAT incl.

The octopus, inhabitant of the rocky bottoms and the underwater meadows, is one of the main delicacies of Galicia.

This limited series of Vigilante Centenario selects the best specimens and makes them hand-craft with all the care of the traditional canning.

This own recipe, with olive oil, rounds off its unique flavor and its special texture, achieved through an optimal cooking point : That’s the secret.

Once opened, store in the refrigerator for a maximum of 48 hours.